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Suzanne Anker, art, food, urban gardening, the value of food, exhibit, installation
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Who Cooked the Last Supper? Five Surprising Works of Art from The Value of Food Exhibition
By Allie Wist
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Food Design Friday: Martha Stewart x MakerBot, Farming in Deep Space
By MOLD Editors
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They’re Serving Pizza on Mars
By Perrin Drumm

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