Author

Massimo Bottura

An innovator and restaurateur for over 20 years, MASSIMO BOTTURA has consolidated his reputation as one of the world’s most creative culinary figures. His three-Michelin star restaurant, Osteria Francescana, was named number 1 on The World’s 50 Best Restaurants list in 2016 and 2018. Bottura is also the founder of Food for Soul, a non-profit organization aimed to empower communities in the fight against food waste and social isolation.

https://www.foodforsoul.it/