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Food Packaging Innovation: Clay-based films, Edible Seaweed Wrappers and Color Theory
Food Design Wins at the 2017 INDEX: Design to Improve Life Award
These Designers Prove Ocean Plastic Deserves a Place on the Table
The Next Trend in Juicing: Fruits and Veggies Will Now Charge Your Smartphone
Energy-Conscious Tea Drinkers, Rejoice: Kettle Replacement “Miito” Heats Just Enough for the Perfect Cup
Memobottle, a Classy Flask for Your Water
Ford and Heinz Partner to Make Bioplastics from Tomatoes
The New 100% Biodegradable Plastic Alternative That’s Made From Shrimp
Eat Slow Food in the Heart of Busy Berlin—in a Beautifully Appointed Shipping Container
