Help Direct the Future of Food at SXSW
South by Southwest (SXSW) pops up in Austin, Texas every March, bringing together music festivals, film screenings, speakers, and interactive panels that address current issues. Read More
This is my archive
Creator is Humanizing Fast Food Restaurants with Robots
During the early 20th century, automats featured cooks behind-the-scenes, making food in standardized units that were then served through a vending machine. This fall,… Read More
MOLD’s Summit on Intimate Food Interfaces @ Copenhagen Techfestival
Join the editors of MOLD Magazine for a one-day summit at Copenhagen Techfestival as we explore the sensorial opportunities at the intersection of food and… Read More
Eat Without Regret: Project Nourished on Dining in Virtual Reality
This story is part of MOLD Magazine: Issue 02, A Seat at the Table. Order your limited edition issue here. Someday soon,… Read More
Martí Guixé Takes Aim at Food Design with Cross Bones and a Slingshot
This story is part of MOLD Magazine: Issue 02, A Seat at the Table. Order your limited edition issue here. Martí Guixé… Read More
Mapping the Future of Food on an Adventure Around the World
Last week, the Future Food Institute kicked-off their second Global Mission with the ambitious itinerary of 12 cities in 10 countries in only 60 days. Read More
A Distributed Ledger For Your…Produce? Blockchain’s Role In Keeping Food Retail Honest
In December of 2016, Frank Yiannis, Walmart’s vice president of food safety, brought a container of Walmart mangoes to the office and asked his team… Read More
AgTech Insider: Bodega Farmstand, Fertilizer Free Fields, Extra Hands and Drone Cages
The AgTech Insider is MOLD’s bi-monthly short list of potential applications of emerging technology and new business models in agriculture. Signup for the… Read More
AgTech Insider: Robot BADGER, Drone Distribution and Insect Algorithms
Signup for the AgTech Insider Newsletter today. Last month, I shared a perspective on the potential for 3D printing, with a well… Read More
Design for the Other Other 90%: On Modernity and The Microbiome
This story is part of MOLD Magazine: Issue 01, Designing for the Human Microbiome. There’s still time to order your limited edition copy… Read More
