Exhibitions

Event

Exploring Empathy in the Kitchen, Open Call for the 5th Istanbul Design Biennial

By MOLD Editors

Event

Debuting at Dubai Design Week: Food for Rebuilding Communities and Participatory Design

By Merlyn Miller

Event

African/American: Making the Nation’s Table with MOFAD and The Africa Center

By Merlyn Miller

Event

Food Design at Dutch Design Week 2019

By MOLD Editors

Event

De/Gusta De/Sign: Tableware and Tools at Venice Design Week

By Merlyn Miller

Event

Edible Elements of the Periodic Table

By Elizabeth Yorke

Event

Talking Cows with Adelaide Lala Tam

By Thieu Custers

Event

A Brief History of Colony Collapse Disorder

By Jen Monroe

Event

Balling the Queen: The Biggest Pollination Event in the World

By Jen Monroe

Event

Studio RaivioBumann Builds Installation for Urban Biodiversity in Helsinki

By Merlyn Miller

Event

A New Generation of Food Designers from Food Non Food in Eindhoven

By Thieu Custers

Event

To Flavor Our Tears: When the Body Becomes a Restaurant

By The Center for Genomic Gastronomy